Georgian culture and traditions are inconceivable without Georgian Supra and related institutions. This is a ritual being developed and refined throughout the centuries, which is more like a prayer than just a collective cheer-up and repast. Supra is leaded by a Tamada being an organizer and a mentor of the Supra-companions with whom he praises the God, implores God for health, love and well-being of the country, the nation, the guests and hosts, all table-companions. The attendees of the Georgian Supra do not overlook either dead or alive among relatives and friends, they praise each of them for all their virtues and great deeds and extend it across the country and the nation. All the above mentioned is performed with divine liquid –wine through the toasts that are backed by eloquence, poetry, dance and songs. Georgian Supra is the rise of the virtues and not an orgy – it is the part of nation’s spiritual heritage that has to be preserved and attended.
Everything that the interested in Georgian vine, Supra and wne readers will read after, is collected and generalized by the author, who not only explored the existing legends and myths or combined the toasts and historical records, but also enriched the existing materials based on own imagination and presented it in a full package to the broad audience.
The story of the Will
Recently, at a feast with one sweet traditional Georgian family, where the grace of Georgian Supra is well-appreciated, the taste of a good wine and the true price of the silver-tongued Tamada is valued, a famed Tamada raised a goblet of crimson wine and after honoring the God, unexpectedly broke the set sequence of toasts and proposed a toast to ancestors to the table-companions explaining: “ Dear Gentlemen, today we have a very special reason for gathering and this is this shabby diary, the possession of the great-grandfather of the hosting family, Mr. Anton Abashidze”…The diary was quickly circulated among the guests and won unanimous surprise and admiration. And this diary appeared to have been a collection of the toasts, comments and historical records about Georgian vine, wine and Supra jotted down at different times that were kept, collected and left by our ancestors.
“The point is, _continued Tamada, _that our host i.e., Anton Abashidze Junior got an unexpected solid legacy about a month and a half ago from his distant relative, a successful entrepreneur and Maecenas, owner of the restaurant chain “Baraqa”, Mr. Salvatore (Giorgio) Marneli being a ninety-three year old man suffering of gout. Mr. Marneli regarded the unique library of rare second-hand publications as the most priceless in his legacy.
To not tire you with detailed descriptions, I will cut the long story by shortly telling you that the late Salvatore Marneli from Atlanta (Georgia) and Anton Abashidze Junior were decedents of the stunning and aristocratic couple, Ms. Annetta Zandukeli-Abashidze and her sweetheart, Mr. Anton (Antoshka) Abashidze. This is the Annetta, who rejected Petersburg and Paris for her love being the brilliant second-year student at the Noble Women Gymnasium and the pride of Matilda Greimald dancing classes, and married Anton (Antoshka) Abashidze (the Imereti branch of the Abashidze), a Junker Commander, in Alaverdi without her parents’ permission and for her honeymoon she chose a voyage on “Titanic”. All of you must have surely heard about the Titanic and its tragic fate, but only few of you might know that Annetta and Antoshka were unable to get the tickets of the liner since all the seats had been reserved. It was their good luck; otherwise the rest of the story would not have developed. Instead of Titanic, the couple left for America by a less luxuries liner “Lusitania” which safely reached the destination and right in the harbor they got news about the tragic wreck of Titanic. Annetta crossed herself, thanked to God and prayed for a safe delivery of a little George whom she was already carrying in herself. This is the George who later named himself as Giorgio-Salvatore Marneli and who left the solid legacy to our host.
Not intending to get you bored with the historical and juridical facts, I will just tell you that Anton Abashidze Junior has successfully accepted his inheritance, the incomparable jewel of which, according to the author of the legacy himself, is the small shabby diary kept in the library under the title “Georgian Supra _ Myth and Reality” and he insists this collection to be re-published, otherwise the legatee Anton Abashidze Junior will lose his legal advantage.
Anton Junior has searched a while for this relic among the carefully wrapped books in the boxes and after a fortnight's quest has found the tiny shabby diary kept between the rare publications of Dante Alighieri’s “Divine Comedy” and François Rabelais’ “The Life of Gargantua and of Pantagruel”. The cover was decorated with Georgian ornaments and vine illustrations and on the inner side of it was a Latin inscription: “Wine is the sward of a Georgian, his Supra-his conscience. Be the man of honor! To Beloved Shalva from Grandpa Anton”…. Anton Abashidze Junior felt tears in his eyes with the ball of anxiety stuck in his throat and he swore to himself to execute the will of late Salvatore (the same as Shalva) Marneli by all means. This way the diary was back to Georgia after almost a century and saw back the light so that once again to remind the generations-to-come the importance and exceptional phenomena of Georgian vine, wine and Supra.
Long live the memory about our great ancestors, starting with our host great grandmother - grandfather! May their good deeds always illuminate (shed light on) our way, let their memory save us and guide us! Let’s always remember "Whose descendants we are!"
Thus, was born an idea of publishing an adaptable and translated version of the contents of the Salvatore Marneli’s inherited diary on Internet. This internet version will guide any interested person to the world of Georgian culture, Georgian Supra, Georgian wine and ceremonies that originate from the cellar (MARANI).
For old Georgians in ancient times, wine cellar (Marani ) had not only a technical purpose but a religious one as well. When Georgia was invaded by the horde of enemies (and it was a common Georgian reality) and the churches and monasteries were destroyed, some sacred rituals like religious wedding ceremonies and baptizing were practiced in the wine cellars (marani). This must obviously be the reason that most of the ancient wine cellars that have survived till today bear special ornaments and decorations. It is worth mentioning that being about to construct a house, a Georgian commenced by building a wine cellar first burying the clay pitchers (kvevri) under the ground followed by taking care of the rest of the building.
Different types of Wine Cellars (marani) have survived on the territory of Georgia. Based on them we can judge that due to different geographical and climate conditions the vine sorts, grape quality, vineyard management system, wine-making technologies and related traditions have been dramatically different in West and East Georgia. In East Georgia we mostly find the closed, underground or half-underground Cellars while in West Georgia Cellars are arranged outside in an open air or are half open.
The most significant part of Georgian wine cellar equipment has always been winepress, from which the grape pressing starts. Usually, old Georgian winepresses are made of wood and have standard length between 6-12 meters, the width being around 1 meter and the depth at least half a meter, though some winepresses are even bigger. There are different size clay pitchers (Kvevri) together with copper jugs and clay jugs in the cellar. One can also find different wine-vessels made of clay, silver, gold, copper, wood and horn which differ in shape and size and are used for drinking wine: Chinchila, Tasi (bowl), Piala, Kanci, Azarpesha, Kula, Sircha, KarKara, Katkha, Kochkho, Chkhuti, Peshkhumi, Chareqa, Khakani and etc.
Georgian traditions have until recently maintained different types of cellars, which, in accordance with the miscellany of the country's natural and economic conditions, are characterized by more or less peculiarities. Among them are the two basic types: open and closed wine cellars; the specificities of the first of them, the open air wine cellar, are the buried in the ground pitchers (kvevri). In the cellar itself one can find the winepress and other wine-associated vessels. In the Closed wine cellar all wine-related vessels including the pitchers (kvevri) are placed inside the building.
Open-air wine cellars are common in West Georgia. They are widely spread in Imereti, Qvemo Racha, Lechkhumi, Guria, however they are less found in Samegrelo. One of the main components of the open air wine cellars is the open-air area where the pitchers are buried under the ground.
According to ethnographical records, open air wine cellars have been inseparable parts of any house in West Georgia. They were mostly situated on a higher airy spots in the garden so that the rainwater could not affect them. The open air wine cellars were fenced against the cattle trespassing. The open air wine cellar was usually arranged under the shady trees (quince, walnut or hornbeam trees) so as the pitchers were not exposed to the direct sunlight. Planting the quince trees around the pitchers was especially popular. Firstly, this tree usually has no warms; its roots go straight in the depth of the ground not affecting the pitchers. Secondly, the leaves of the quince tree are big and were used for washing the pitchers or removing the mould from the wine. Lastly, the quince fruit used to give a pleasant aroma to the wine, thus, it was smashed against the pitcher walls.
The pitchers are buried in hierarchy with the biggest pitchers buried close to the winepress so as the pressed juice flows directly into them followed by smaller pitchers one by another.
In order to protect the wine in the pitcher from the rainwater, the pitchers are firmly closed: first the pitcher is covered with the vine or walnut leaves, followed by a round wooden valve. The top coating is done by a thick layer of clay being protected by another layer of sand so as the clay does not get cracks. Hence, not even a drop of rainwater can reach the wine in the pitcher covered entirely this way.
This open part of open-air wine cellar is tied to the rest part of the wine cellar which differs by construction materials, wood being used mostly in such constructions. The following are the most common wooden wine-cellars:
Chink Shed without walls: This is a spot fenced by the oak poles driven in the ground and roofed by lath. This simplest type of wine-cellar is usually boarded from only one side. The only inventory in it is a winepress. This type of wine cellar is of an immediate use and it is found anywhere in West Georgia.
“Open-mouth” wine cellar closed from three sides: This kind of cellar has only three sides closed with the forth, open side facing the pitchers. It shelters many kinds of wine inventory and is convenient to work with pitchers too. Mostly it is widespread in Imereti, less in Racha-Lechkhumi.
The Cellar closed from all four sides is of two types: wooden and of logs.
Traditional is a wine cellar built of logs being more convenient and presentable than a wooden one. According to Imereti ethnographic records the walls of such cellars are founded on oak or chestnut foundations. This kind of a cellar is roofed by tiles or lath and it has a small door coming out to where the pitchers are buried. Sometimes another door on the opposite also built in so as one can take the grapes in the cellar without crossing the area of buried pitchers. This kind of cellar is mostly found in Imereti and less in Kvemo Racha, Lechkhumi, Guria and Samegrelo.
Wooden wine cellar with a barn is either a wooden or a log construction closed from all sides. It is a two storey construction with a barn on the second floor being roofed by lath. The barn is used for keeping the harvest while cellar has it regular functions and if this construction also has some balconies then they are used for storing dry fruit. One can also find the multi functioning stone cellars in west Georgia.
Open-Air wine cellar is very compatible with the climate of West Georgia. Because of excessive dampness of the soil and climate it is harmful for the wine to be kept in closed area. Keeping wine outdoors ensures the maintaining of the quality of the wine on desired standards. Nowadays, the open air cellars are spread within the limits of the territory of West Georgia, though they are absolutely unfamiliar for the Eastern part of the Country. However, in 19th century, open-air wine cellars were so rarely found in Kartli and Kakheti (Signagi municipality). The open-air wine cellars of the late antique and early feudal era are found in Kartli as well.
Closed wine cellars are found in Kartli and Kakheti as well as in the mountainous area of West Georgia.: Due to some geographical peculiarities of East Georgia, one finds pitchers buried in closed areas instead of the open-air. For e.g. in Kakheti wine in closed wine cellars is protected from the excessive heat of summertime and frosts of the winter.
One mostly finds two kinds of closed wine cellars in Georgia:
a)Wine Cellar as a separate construction and
b)Wine Cellar as an inseparable part of the house.
Wine Cellar as a separate construction is usually built of either limestone or woo
Limestone wine cellar is common in Kakheti and Kartli where one can find very old samples of them. Sometimes they are very big being 10 meters in length. In the beginning these kinds of cellars had the mud-roofing; though, later they were gable-roofed. Some of them can be regarded as the masterpieces of Georgian architecture. One is attracted by the magnificent structure, brick crosses lined up at the façade, brick arced entrance with a massive oak double-wing gate. The inner space of some wine cellars is divided into two unequal parts by the arched wall or a wooden pole which is heavily carved. In the larger front part of the wine cellar the pitchers are buried decorated with bricks around the edge.
The backside of the wine cellar is for pressing grapes. Alongside the wall, at its full length a stone winepress is built which usually has two sections for simultaneous pressing of both white and red varieties. The winepress has two holes from which the grape juice flows into pitchers. In some wine cellars one finds built-in fireplaces and shelves, some even have the attics usually used for storing fruits and vegetables.
The old limestone wine cellars in Kartli and Kakheti are meant for bigger households; tens of pitchers can be counted in some of them.
As mentioned before, these kinds of wine cellars were the tour de force of Georgian architecture and they also served as gathering and feasting place for men (this was the reason of building fireplaces in one of the walls).
Ethnographical records prove that these kinds of wine-cellars were regular in Kartli and Kakheti in the 19th century. At the same period the rich landlords had this kind of wine cellars in their vineyards also for pressing the grapes at the very spot.
The separately erected limestone wine cellar is rarely found in the mountainous part of West Georgia. In Kvemo Svaneti one can still come across limestone wine cellars with 12 pitchers. The limestone wine cellars were quite common also in Racha.
Separately erected wooden wine cellar tends to be found in Samegrelo than in any other provinces of West Georgia. Two types of it are widespread: one of boards and the other of logs. The latter of them, the log cellar, is a traditional and still remains active in Samegrelo.
Usually this is the wine cellar that is typical to Kartli, Kakheti, Racha-Lechkhumi and Svaneti. From the 19th century onwards, mostly one-storey houses have been built in Kartli and Kakheti. Wine Cellar occupies the ground floor and first floor is dedicated to a residential area. These wine cellars have mud-floors to keep the cellar temperature cooler. The cellar has wooden door, few small windows. The built-in shelves are common in these cellars. From wine-related equipment, winepress is the first that catches the eye with the different size pitchers buried in from of it. Different vessels neatly placed on the shelves or hanging on the walls are appealing to one’s eye.
The wine cellars that were constructed in small houses where cellar and residential area are side by side are even older. Archeological diggings in Urbnisi have unearthed VI-VIII century wine cellars in the residential houses built of mud. Historical records testify that wine cellars have been constituent parts of Georgian everyday life throughout centuries.
The cult of
vine was born in the times immemorial and it was applied as a sacrament liquid
that was used to praise the Gods (Dionysus Mystery). In the Christian era it
equals to the blood of Christ and acquires the quality of Eucharist.
Vineyard,
regarded as the Tree and the eternal symbol of life, is associated epithet to
Saint Mary and it is based on the following: figuratively, vine is the source
of wine; at the same time, wine is the sacrament liquid that equals to the
blood of Christ, St. Mary is the mother of Christ and Christ himself grants the
eternal life to the mankind. All the mentioned creates the mystic groundwork
that is further worshiped in the hymn “You are the vineyard” (Gia Bagashvili).
Together
with the grain crops vine has been the oldest and the most important vegetation
in Georgia. Supposedly, up to 500 vine species were cultivated on the territory
of our country and only 38 out of them are nowadays used in business. The
culture of vine is organically encroached in Georgian spirituality, vine was
depicted on the walls of monasteries and churches, on different architectural
structures, and vine depiction has been the central décor of Georgian
Architecture. St. Nino of Kabadokya entered Georgia with a Vine Cross and
preached Christianity. Georgia is the only country where the new enlightenment
(i.e. Christianity) came in the name of vine, so vine has been regarded as the
most delicate creation.Thus, vine is
the main tool of faith and ideology for Georgians to relate to the rest of the
world and it is reflected not only in the First Book of Bible, but also in
Georgian folklore, traditions and moral: the culture of vine is the divine
mission for Georgians.
The enemies
raiding Georgia used to first cut down the vine trying to fight the Georgian
faith and enslave our rebellious spirit. Vine and wine are idealized in our
culture, which, naturally, is clearly (obviously) manifested in the toasts
dedicated to vine and wine. Wine is the “drink for Gods, heavenly nectar, an
elixir of life, inspiration and energy, magical nectar of life and youth that
empowers one with free will."
In ancient
times the person was valued according to the vineyards he owned. Vineyard is as
important to a Georgian as his history, his conscience and faith, his strength
and comfort. Many a renowned poets of Georgia have dedicated number of
masterpieces to admiring vine and wine.
Gogla
Leonidze, a famous Georgian writer, wrote in a newspaper article in 1962 when
Georgia was hosting the “Vine and Wine International Congress”:
“Georgian
vine, Georgian wine! Hardly any tourist has ever crossed Georgia without having
been amazed by the grace of Georgian wine and praising and admiring it! Our
vine is the ancient in the world! The vine must have been exported from Georgia
to the rest of the world and the word “wine” must be a variation of Georgian
“gvino” adopted by other languages in the world. Georgians believe that God
created vine first of all: “Blessed the vines and gave color to grass.”The Argonauts were the first to be stunned by
the fertility of our vines. Recently, the vines were discovered that were as
wide as two men would not be enough to encircle them. I myself have seen a huge
gate hewed out from the vine tree! Georgian vine and Georgian man share the
misfortunes throughout the centuries; they together carry the burden of
history. The invaders- Turks, Khazarians, Arabs, Mongols, Persians and Udis
used to cruelly cut down, burn, crush vine as the main source of our living,
but magically enough the Georgian vine used to revive from the ash all over
again. It is said that “Jagrckhila, Rqatsiteli (grape varieties) and a Georgian
man can stand anything”. Georgian vine has certainly done so! The old people
would say “Wine is the sward of a Georgian” and certainly, wine is always at
hand at fun or grief events, in war and peace! Our farmers treat vines as their
own offspring and even swear in the name of it.
How gorgeous
are the vine blossoms lit by a bashful light!
How striking
is the vineyard in buds! How marvelous is laughing at the vineyard!
Nothing
compares to beautiful bunch of Rkatsiteli or Saperavi!
How pleasant
looking is the vine burdened (crooked) of bunches of golden grapes! In fact, we
do not have anything like vine! “Véraison has started” – proudly exclaims a
handsome Georgian who has so labored and cared for the vine! And when he stands
at the wine-press looking how the grape juice flows from the pipe, no wrinkles
can be noticed on his face.
Vine pays
off a lot! For a Georgian it is the same to kill a man and to cut down the
vine! A Georgian always has wine to greet a friend or to face an enemy; he
bravely confronts both life and death with wine! Get the juice of our
historical land tasted, the Georgian wine acquired through a hard labor and
sweating! Let the grace of our wine bless the brotherhood and the peace among
nations! Let the Georgian vine always blossom under a peaceful sun!”
“Georgian Supra is a
whole academy”, _ our ancestors used to claim, clearly indicating the
importance of all those values that are associated with the Georgian Supra
starting from Georgian cuisine including Tamada and the toasts. The fate of
Georgia as a kingdom has many a times been resolved at the table during feasts,
banquets and Supra (Georgian way of feasting).
“Supra has a uniting
power over Georgians” (Grigol Robaqidze), which has been proved many times
throughout history. During the era of Tamara and Lasha, when the “parliament”
of that time called “Darbazi” used to give oath it was further supported by a
glass of wine at the Supra. There is a proposition that traditions of Supra,
its hierarchy, the time-limit in speech all are directly related to the roots
of Georgian political traditions.
Our Supra traditions are indivisible part of Georgian
civilization and as a complex social experience, it was born many centuries
ago, has been developing, polishing throughout centuries, has been communicated
from generation to generation and has reached till today as kind of a “set game
rules”.
Georgian Supra is a kind of Mysteries, a ritual that
has a well-formulated plot, has its director and even the roles are assigned
with all the members of the Supra, being a guest or a host having their own
functions. It is worth mentioning that just like the richest Georgian folklore
the tradition of Georgian Supra is also dynamic being constantly changeable and
developing. It is public, collective, improvised. Just like a theatrical
performance, it is staged by Tamada and his assistant having the leadings like
bride and groom or a birthday person and its technical staff of people serving
the Supra.
Georgian Supra in its real essence is more a
spiritually enriching gathering rather than a delight of flesh, where people
meet with the need of spiritual sharing. Thus, a real Supra will never turn
into an orgy, where the harmony among the guests is annulled, no one listens to
each other and values each others’ stories, where words and feelings withdraw
and the physical instincts dominate.
The most fundamental that is a common base for all
Supra gatherings is that the guest is “Sent by God” as well as the host is
utterly respected. A Georgian only attends those Supras, where he respects the
host and all the people present there were they familiar or unfamiliar to him.
It is a common knowledge that Georgian Supra is the
union of three vital components: good wine, great Tamada and dancing and
singing (a creative part of Supra). A good wine is prestigious for the host and
is his prerogative emphasizing his taste.A great Tamada is a “Supreme Commander” of the Supra defining the
strategy and tactics.
The unique and prominent feature of a Georgian Supra
is Tamada. Tamada is appointed by the host at any Supra were it for fun or for
grief. Tamada is the leader of the Supra. Sometimes the host himself decides to
be a Tamada that means he respects his guests too much to entrust anyone the
hard and prestigious function of Tamada. Tamada should be equally good at
drinking wine and giving eloquent speeches; he is supposed to have a good sense
of humor, be able to sing and dance, love poetry. Tamada is usually an
intellectual, sociable personality, he is expected to be well aware of the motivation
of gathering and know the guests, should have a good authority among the people
present because of his good personality. A good Tamada never gets himself drunk
though may force others to drink a lot. Traditionally, it has always been
shameful not only for Tamada, but also for the regular guests to get over-drunk
during a Supra. Those who consumed too much wine were subject to harsh remarks.
The main instrument for the Tamada during leading a
Supra is the good number of toasts, their diverse contents, the right sequence
and the alteration in temps. At the same time the well formulated toast is well
supported by the timely chosen poems and songs that continue the topic of the
toast or prepare you for the next topic to be covered in the toast. A good Tamada
never says toasts by heart; he improvises every other toast at the spot
observing the atmosphere at the Supra. Toasts are usually said briefly though
corresponding legends, fables, myth, poems or songs usually support it.
Tamada is usually a guarantee of the discipline and
order at the Supra. Tamada is himself the epitome of politeness, tolerance and
patience, he has both good speaking and listening skills. It is mostly
expressed with his attitude (not only in toasts said) towards the women
attending the Supra and the hostess present. Georgian Supra is a wonderful way
of communication and toasts are given so that only the good qualities of a
person are praised and weaknesses are rarely mentioned.
Georgian Supra is very democratic, though it has
Tamada as an autonomous leader. All the regular guests have right to ask a
permission from Tamada to give their own toasts and at the same Tamada usually
addresses “Alaverdi” to other guests that means he gives them the right to
express their ideas, attitudes, emotions freely about a topic or a person
concerned. It is said that Tamada used to have the right to forbid some members
of Supra from drinking further toasts if he observed that they were getting
over-drunk. In such cases, Tamada was requesting them to drink one after every
two toasts or so, take a small break and later to go on feasting with the same
speed. When a Tamada is really a good one, then drinking is only a second
priority on the Supra and people sing, dance, say poems and have enormous fun,
in this case Georgian Supra gets really exhilarating and remarkable.
Georgian
Supra is often referred to as mysteries and the toasts - as kind of prayers,
blessings proposed by Tamada and other table-mates. These toasts can be,
conditionally, divided into several categories: praise to God, toasts to the
cause of the gathering, toasts to the table-attendees, fundamental and free
toasts. Usually it is Tamada who decides the thematic of the toasts as well as
their sequence, though there is a traditionally worked out scheme that Tamadas
usually follow.
Georgian
Supra starts and ends with the praise to God and sacred icons. God and the
family guardian angel are the whole world for a Georgian, the main cornerstone
of the strength of the country and its creation.
Here follows
an emotive story: “Foot-prints of two men are visible on wet sand at the
coast….
-Whose foot-print
is this, my Lord?
-This is the
life path of yours, my son!..
-and whose
is the second foot-print then?
- the second
foot-print is mine, since I have been next to you throughout your life.
-But, my
Lord, looks like you have still abandoned me at some points; look, there are
lonely foot-prints now and then….
-You are
mistaken, my son! The lonely foot-prints are mine.. I was carrying you in my
arms at the worst moments of your life!...”
So, let us
make a toast to God, our Father; let us praise the One, who always protects us
and evaluates our deeds; never abandons a man, tutors him in the purpose of
existence and eases his torture during the worst perils.
The first
toast that is associated to faith is usually short and laconic. It sounds like
a plea: “Praise to the God Almighty, Peace all over the world and virtue over
the mankind”. This is somehow similar to the Toast to Peace common in Guria,
though the latter belongs to a later period. In the very beginning of Supra, it
is usual to pray as well: “Respect to the Holy Trinity; Lord have mercy (3
times)! Heavenly Father, bless us!” followed by “Our Father in Heaven”. This is
usually accompanied by a toast to Faith and religious conviction as the saviors
of Georgians as well as the toast to the Catholicons-Patriarch Ilia II, to
graces of different churches and icons that are proposed in a different way at
different Supras.
Most popular
toast is the one to the grace of St. George, which is proposed in the following
way: “May 365 St. George bless and protect us”. The source of it is the
chronicle about St. George’s body being dissected into 365 pieces and dispersed
throughout the world as a shrine. St. George was a nobleman from Kabadokya,
being in service with the Roman Emperor. He is one of the most honored Saints
in the Orthodox world being regarded as the patron Saint of England, Ethiopia,
Georgia and the city of Moscow. Saint George has been worshiped in Georgia
since long ago being the patron of farmers, vine and other cultivated
vegetations. Foreigners used to refer to Georgia as “Georgika”; “geo” means
“land”, consequently Saint George is the patron of agriculture. Accordingly, in
Georgia there are more churches built in the name of Saint George than in the
name of any other Saint.
Saint George
is a deity for Georgians. In the religious understanding of Georgians the first
place is given to Saint George, the second-to God, the Creator and the third to
–Elias. The significance of Saint George is endorsed not only by legends and
folk stories, but by an everyday reality as well.In Georgia there are more churches built in
the name of Saint George than in the name of any other Saint and the same is
true about the related holy festivities.There is even a blessing that sounds like: “May 365 St. George help
you”.St. George is the especially
strong cult in the mountainous parts of Georgia where he equals to the God.
A wise man
summoned his son before his death and told him: “I feel I will expire and will
leave you soon. I want to give you an advice; ask me whatever you wish to!”
-Teach me
how to make out a person, - asked the son.
-If you want
to make out a person, inquire about his parents, because a tree is identified
by its yield! _ Father shortly replied to him. “
Truly
enough, the child is the reflection of parents’ soul and flesh, the heir of
their genes and breed; thus, if there is anything noble and valuable in us all
derives from our parents; their blood flows in our veins and through their eyes
we get to know the universe in all its diversity. Our parents are not only
genetically ancestors of ours, but the spiritual tutors and mentors as well,
the indelible parts of our souls. For the Georgian, mother and father are
priceless, sacred phenomenon without an analogue in nature. A Georgian is happy
before he is referred to as a son, once he loses any of the parents, he calls
himself an orphan and when he loses both he calls himself isolated to signify
his personal status in the world.
Long live
our parents! May they be healthy and may we be called children as long as it
can be… Long live our parents – the couple that gave life to us!
A young man
came to the Wiseman and asked for an advice: “Teach me how to pay off my
parents’ labor?”
The Wiseman
smiled and replied to him: “When God created mankind, the primary mission among
others was reproduction and therefore, imposed the most essential function of
life extension. Our life continues into our children in the world and when
children are praiseworthy successors of their parents, and then parents are
happy and truthful before God. Like you, many people think that only parents
happen to serve their kids and only they labor for them not noticing how they
change with the birth of their kids, how much grace and happiness they are
exposed to when God blesses them with brood, how much strength and zeal for
life, motivation and positive energy it gives them, how many ordeals, sinful
deeds and thoughts it avoids the parents when they care for and think about
their children; and no one knows what we would have been if our children had
not been born …Go and be the praiseworthy son to your parents and their labor
over you will be paid off!”
Long live
our children, our future, the extension of our lives in this world, the senses
of our lives and its justifications!
Georgians
have always had a distinguished approach towards the next world and they
addressed to death with an informal “you” stating that the life is valuable
only because there is a death nearby. The more spiritual culture the society
has, the more “peaceful”, “beautiful” the death looks with them. In old
Georgian pagan traditions death was depicted as a handsome fair-haired guy.
A wise and
witty astrologer served with a weird king in some kingdom. One day the king
decided to find a fault with him, summoned him and asked: “If you will not be
able to tell me what the stars say about which is my worst fear, I will order
you to be be-headed.”
The
astrologer looked up the sky and replied: “you are afraid of death, your
Majesty, since all the fears lead us to the fear of death!..” and told him an
old story: “At one feast they gave a toast to death and asked him to once come
so as to drink and talk with them and enjoy so as to forget about taking
anyone’s life away...In fact, at night, when the moonlight lit the setting, out
of the blue a stranger stepped on the path, he came close to the bonfire and
asked for a shelter. The stranger turned out to be a handsome guy and everyone understood
who he was in reality. They asked him to the table and offered him some food:
“Hey, Death drink with us some wine and propose a toast”… The guy smiled, took
the offer and gave a toast to life. An idea came to one of the table-mates:
“death is so vulnerable right now, that if I will kill it now, no one will ever
die on earth and we will enjoy eternal life”. With this thought he took a
dagger out and battered it in his heart. The guy fell on the ground all in
blood and muttered: “Only once I came to you in peace and you killed me”…
Death is
dreadful and cruel only because we have made it like this, so we always have to
remember that death or passing away does not mean complete disappearance, but
shifting from one form to another in time and space and extension of life in
another, spiritual dimensions! Death is an unruffled sleep whilst the life is a
restless sleep.
Let us
always remember the people who are looking down at us from the Heavenly
Georgia, share our sorrows and happiness and pray for our sinful souls to God.
They loved life but we cannot change the life regulations and thus, they are
not with us today. Immense is the pain and thirst for them, but life has its
own rules: I do believe that now, there in heavenly Georgia one big table is laid
and they, our missed souls bond their toasts with our inmost.
Let us remember and never forget our deceased
ones, stand up and honor their bright souls with a minute of silence.
The Death
passed and came to a peasant: “Get ready, you should come with me!” The peasant
pleaded: “I am building a house, will have finished it by spring, will move my
family there and then take me!” The death went on its way and in spring came
back to him: “So you have built the house. Are you ready to come with me?” The
peasant begged again: “I have sewn corn and maze, have cared for the vine, will
harvest in autumn. How I can escape you? Give me time till autumn and then I
will come along with you”. Again Death left him and in autumn knocked at his
door: “Get ready and come with me”. The peasant requested again: “My son got
married and I am waiting for a grandson. I do not want to die without seeing
him first. Give me another 9 months, please…” Death granted him another 9
months and when the baby was born, visited the man again: “so what can you tell
me now? Get ready and come across”… The peasant looked him up and said: “Is not
it unfair to take my life away now when I have a house, food and drink, I am a
grandpa and feel the happiest?!”
The Death
got astonished: “Is life really so sweet and precious that people find it so
hard to get separated from it?!” He left the peasant and went away…
A man is
once born and once passes away, the whole life he labors, works hard, suffers
and still does anything the life on earth to be continued eternally.
Long live
the Life, this precious gift of God that the God himself takes away and we
humans are born with the gift of loving life that enables us to survive any
ordeal, to overcome any obstacle to let us grasp the secret of birth of
mankind!
In one
Kingdom, the king famous for his justice and gentleness got old and decided to
grant the throne to his son. He summoned the viziers and stated: “I feel I am
old and it is high time to have the throne granted to my son. But before he is
a king, I would like each of you to give him a piece of prudent advice”. The
prince was invited.
The first
Vizier thought a little and said:
“The
demolished fireplace is still functional if the smoke comes out in a right way!
Before making a decision, first think about the consequences!”
The second
Vizier advised: “Remember, Prince, always prefer the morning breakfast over the
wife’s dowry! Once you are a king try to always be the first to wake up in the
morning, otherwise you will be easily cheated!”
The third Vizier
added: “God gives us parents and relatives, however, we choose friends for
ourselves… Remember that there are three types of friends: one for the bread,
other for the tongue and the third for the soul. For the friend of the bread
give some bread first and then kick him away, the sorrows of the friend of the
tongue you can cure with your kind words, but if you happen to meet a friend of
soul, give him yours in return of his soul.”
Long live
the virtue of friendship_ the gift of sharing joy and sorrow, being together in
happiness and misery, the commitment and devotion, the feeling being as
unlimited as love.No animosity can
flourish there where it is, no serfs are there where it dominates; the paradise
thrives where it rules!
Long live
the Friendship _ the most inspiring and unconditional sense of human relations!
Before his
death a Wiseman summoned his pupils and told them an old legend: a long time
ago the Lord decided to distribute the land among the nations and summoned the
habitants of the earth…you could see anyone here: cheerful French and
melancholic Scandinavians, hard-working Chinese and lively Italians, proud
Spaniards and curious Japanese, fun-loving Russians and life-thirsty Indians,
romantic Greeks and tightfisted Armenians.. Everyone was there but the
Georgians…and only after the Lord completed the distribution the Georgians
arrived…it was too late, though…God had not even a tiny part of the land left
for allotment. Regretful Georgians just stood in the corner. The Lord asked the
reason for the late arrival and the response surprised Him. The Georgians said
truthfully: We were sitting drinking the Toast to God and we got delayed….The
God was so impressed with the truthful and witty response that He gifted them
the tiny garden of Eden kept for himself adding: “Take care of it and protect
it for praising me”..
Thus, a
Georgian will never eat and drink without praising the God followed by the
toast to the godly gift-Georgia: Long live our country, as unique as the God
himself; long live Georgia – the holy share of St. Mary protected by the grace
of St. George!.. The homeland and the God are matchless in this world.
A merchant
Al-Ibn-Saruq-Faraji reached the east gate of Georgia with his luxurious caravan
of camels and stopped for a break there where Alazani and Iori merge. Nearby
the sheep flock was gazing attended by the shepherds. “Guest is sent by God”,
_the shepherds said and invited the stranger to the supper. They laid a
generous table: Guda Cheese, ragout and barbeque was more than enough. After
the supper, the merchant looked around and saw the vast Alazani Valley at the
foot of snowy Caucasus Mountains and could not help expressing his surprise
seeing these natural contrasts. The shepherds felt proud and told him an old
legend: “Once the land of Kakheti was covered with the sea. By that time St.
George of Bochorma had had one bull which used to get lost from time to time
and once back had his horns always stained with blood…The bulls used to fight
the monster emerging from the sea at the coast. The bull was trying to fight
the monster but was unable to harm its skin. Then the slaves of St. George
placed diamonds on the bull’s horns. Again left the bull for the coast and this
time the diamonds cut the skin of the monster which retreated back to the sea
frightened. The monster was incapable to hold himself and clashed against the
hill right here where Alazani and Iori converge and leveled the hill. The sea
withdrew and the vast Alazani Valley was visible, people came down to valley to
settle where they are living now”.
Long live
Kakheti, which survived the worst periods of history and stayed inseparable
with the rest of Georgia and kept the faith. Many a times was Kakheti invaded,
but was unable to enslave and hunt this region. Kakheti, the barn and wine
cellar of Georgia, the cradle of heroes, even today guards the peace and unity
of Georgia.
Let Kakheti
flourish and rejoice, the true face of which is the open and powerful
“Kakhetian Mravaljamieri” glorifying our nation!
A French
traveler, esoteric, poet and artist Nicola De Buranje from La Rochelle
accompanied his cousin Count Jacques La Vulamie, an individual interested in
Caucasus and agreed to be his chronicler. At the same time, this young Count
was a fun loving man and his old parents were afraid that lots of human
weaknesses and Georgian wine may have exposed him to danger and would deprive
them the chance to see their sole heir again. I wish all your dreams to come
true as much as Vulamie’s parent’s assumptions came true: at one stop, the
drunken travelers were attacked by the robbers and abducted by them. But so
great was the desire for freedom, that Jacques and Nicola bribed the ferryman
and fled. They walked for thirty days and nights without interruption, used to
hide in forests not to be found by anybody. Eventually, exhausted of starvation
and thirst sheltered themselves in a hut next to the forest. The distant church
bell chime attracted their attention and they realized they were among
Christians, but they were so warn out, they fell asleep right on the stone
floor. When they re-gained conscious, they saw a tall man with gray beard in a
black cassock was watching them wearing a big gold-plated cross around his
neck. Thus, Jacques and Nicola happened to reach the Monastery of Sapara, where
the monks sheltered them and shared food with them. The French never even
thought to further follow the track of Alexander Dumas, surrendered to their
fate and took the virtue of the Sapara Monastery monks for the gift of God.
Together with the monks they passed through the whole Georgia and witnessed the
miracle that the Georgian calls the grace of Supra and never drinks or eats
without giving toasts. If there had been no monks of Sapara Monastery, God
knows what fate the French would have shared.
As a result,
the grateful Nicola collected the Georgian toasts, added few of his sketches
and once back to his homeland made up a small book, on page thirty-seven of
which, one can read: “Long live the human who will assist the needy/vulnerable
and share his food with him, show him the warmth of the heart and give him back
the lost hope, will ease his sorrow and cure his soul!”
“With this horn and wholesome Georgian heart I would like to
propose a toast to you and wish you to live as long as the wine is pressed in
winepress and pitcher in Kakheti, the earth wears thin so that it is unable to
carry the weight of mankind, the water dries and earth burns without it! Be as
joyful as the earth rejoiced by the colorful rainbow!
Let your name be always mentioned like the sun rays will
always shine the earth! Let your enemy drain of blood as much as I will empty
this horn now! Long live and enjoy!” (George Leonidze “Gvindjua”)
Before his death, a master summoned his apprentice and asked:
-I have done everything to pass out all my knowledge to you
and is there still anything that I did not manage to teach you?
The apprentice thought a while and answered:
-Dear master, you have taught everything to me but one: how
to myself become a master. I think I already know enough to myself be referred
as master!...
The master smiled and said:
-Before I am alive you will be always referred as apprentice
and when I will pass away and you will have your own apprentices, you will also
be called a master…But remember: never try to be wise neither next to the
master nor the ignorant…try to learn the most from the first one and teach only
that much that you have been taught to the latter..Till then you have yourself
to learn much more to realize how little you know!...
Long live our tutors, our teachers and mentors who teach us,
guide us, show the right direction and lit our way like candles with their knowledge
and experience. They warm us up, share their wisdom with us and through their
existence empower us with self-confidence and strength!
By the end
of 17th century, Italian missionary Jacomo Vegino inspired by the traveling
records of his predecessor Archbishop Arcangelo Lambert, was travelling in
Caucasus and happened to know (lot) many astounding and extraordinary stories.
Though, the most impressive for him appeared the story about the Georgian
Amazons. Once back to his homeland, he portrayed everything in great details in
his diary attached with few sketches.His traveling impressions turned out a bestseller in the Europe of that
time and won fame to the author. Among the stories, most attention-grabbing was
the story about the Queen of Amazons, Mirdaqati with her tragic love story
accompanied by the portrait of a stunning Queen and a Latin inscription: “Only
then I exist when I am in love”…
A French
seafarer, Paul De Jardiniène was captured by the Kolkh Amazons and imprisoned
in a pit together with other male hostages. As a rule, the hostages were used
for reproduction and they were killed afterwards. If a boy was born he was
killed and if a girl –she was raised likewise an Amazon. The period of
captivity was very tough, but the French sailor was fascinated by the beauty of
women of unknown tribe being far more free-loving than the women of Europe.
After meeting the Queen Mirdaqati, Jardiniène fell deeply in love with her and
after nine months the fatal fruit of their love, the twins, a boy and a girl,
were born: an amazing daughter Tukhtaruti and a gorgeous boy Bashrazuti. The
newborn girl was traditionally accepted with great honor, while Paul and his
son were destined to an inevitable death.The enamored Queen violated the traditions of her tribe and helped Paul
and the baby-boy to escape at night. But, alas, the other hostages betrayed the
Queen. The proud Amazons did not forgive the Queen her behavior, captured her
and sentenced her to death. When the queen was tied on the tale of the horse,
her last words were the same that Jacomo Vegino inscribed next to her
miniature: “Only then I exist when I am in love”…
Long live
the Love that gave the strength to Amazon Queen to sacrifice herself!....
Long live
the woman that can keep loyal to traditions like the Amazons did!...
And long
live the Love against which all the traditions fade!
When the sky is so clear and the air is so
fresh that one can count the stars on the blue, when the huge moon is hanging
on the branch like a balloon, a stunning snow-white swan swims to the shore
accompanied by a flock of fire-flies. At the same time, a deer comes out from
the dark forest and their beauty is reflected in the lake shining like a mirror
at the moon-light. They say, the swan once was an amazing lady and the deer a
handsome guy. Their heavenly love blinded the envious Evil Spirit of Forest and
at the day of wedding when the couple stood at the thresholds of the church,
she enchanted them and turned them into a deer and a swan. From then on, this
two creations meat every night and implore to God for the protection of every
beloved couple on earth.
Our beautiful bride looking so much like a swan
and the handsome groom looking as a deer staring at each other in love, are
united today in the will of God to give birth to another life. Let us pray to
God for their happiness and the solidity of their family. Let God save them
from hardship, revelry, envy, evil and all the malady of human nature!
It is said that the fate of a couple is fixed
in heavens.Lead your life with love,
kindness and mutual respect! Our marvelous couple_ replicate as the sand in the
sea and the stars in the sky! Let you grow old together as the sun and the
moon.
Farukh, the king of Kolkh had a group of
beautiful Amazons as personal safeguards. Especially selected young ladies
renowned for their beauty and armed with bows used to accompany the young king
everywhere, were it a war or haunting. The Amazons were all beautiful and
brave, but the king fell in love with one of them, Naishubi. Because of the
religious difference and the royal duties were the barriers of marriage, the
lovers used to meet in secrecy.
Once, during a campaign to India, Farukh fell
down from the elephant and was surrounded by the enraged crowd of enemies.
Naishubi recklessly flew to help him, but the army elephants crashed the couple
so as the enemies were unable to capture them. When the Amazons came on rescue
and broke through the circle of crowds, they witnessed a horrific scene: the
hugged couple was frozen. The Amazons tried to separate them, but the couple
was stoned like a lifeless statue of love. The army of Kolkh mourned the couple
for 40 days and nights and afterwards buried them with honor into a royal grave
unlike Indians who send the dead bodies away with the waves of Gang. Everyone
decided that Naishubi performed the guard duty with poise and no one has
uncovered the secret of their love. Later, the Indians dedicated a song to them
“Shiva without Shaqti is a Shava” meaning “A man without a woman is a breathing
corpse”.
Long live the women for our lives are senseless
without them!
A young apprentice decided to get married and
went to his master for an advice: “dear master, I will never forget your labor
to teach me the craft and the alphabet of life, but I have made up my mind to
get married and could you advise me how to choose a wife?”….. Master smiled and
told him an old Eastern story: “When God created all the creatures on earth, he
forgot about woman. The man was the first to notice it and complained. The God
thought a while from what to create a woman since all his efforts had been
utilized on creation of man, though He did not refuse the man and started
creating a woman: He took the bunch of sun rays, the melancholy of the moon,
quiver of she-deer, the tender gaze of roe, the beauty of a swan, solemnity of
the peacock, the voice of nightingale, innocence of a doe, the body of the
reed, the fragrance of a rose, the sweetness of a honey, the attraction of a
magnet, the purity of a spring-water and the lightness of the air. He mixed the
mentioned but in order it to be less wholesome, He added some other features:
the cunning of a fox, the poison of a snake, the greediness of a shark, the
anger of a tiger, the talkativeness of a magpie, the tears of a cloud, the
changeability of a wind, the fear of a rabbit and thus, created a wonderful
woman. The God handed her to man and said: “take good care of her; I will not
be able to create anything better!”
-But master, what does this story mean?-the
apprentice got no clue.
-It means a woman can either crown you or
destroy you!
Long live our wives, the unique creations of
God, the origins of our lives, our sorrows and joys, bitterness and sweetness,
roses and thorns of ours, the always unpaid debts of a man!
An artist served with a king in some kingdom. The king had a
beautiful, but intractable and willful daughter, whose arrogance was the
subject of legends.Many young men
sacrificed themselves to propose her for marriage, but she rejected them all.
One day the king ordered the artist to paint a portrait of his daughter.The artist used to paint her for hours and
when he finished the portrait, he realized he had fallen in love with her. And
a real wonder occurred: the king looked at the portrait and instead of an
arrogant and icy look of her daughter, he saw an affectionate, lovely young
woman in love gazing at him from the picture. What was even more startling, the
princess herself looked like a mirror copy of her portrait.
King was so happy with the positive transformation of his
daughter that he approved the marriage of the artist and princess and when the
surprised Viziers asked the reason of his decision, the king replied: the
phenomenon of art!
Long live the Art, incredible and unique phenomenon that
ennobles, revamps and enriches an individual, shows him his fault and potency
and assists him in self-improvement! Long live the art!
Two shepherds came across an eagle’s nest on the rock. Two
small baby-eagles were waiting for their mom with open beaks. One shepherd
decided to steal them, but the other resisted and said: “leave them, they are
God’s creations also, they have a mother and they will grieve for her!”
Apparently, nearby the eagle was hidden and she heard everything, then made a
lap above them and flew so close to the one who was trying to steal the
baby-eagles that almost took away his Papakhi (a special wool head-wear for
shepherds in Mountainous Georgia). Towards the other shepherd she flew in a
gentle way as if showing that she was not intending to harm him and descended
in her nest with open wings. The shepherds looked at the mother and her babies
a while and left in a hurry as the weather was worsening.
After some time, in summer the shepherds went back to
mountains to look after their households. One shepherd took his sheep out at
the slope of the mountain and he lay down on hey rick. He fell asleep and did
not notice how a huge black snake crept to attack him. As soon as the snake was
about to sting him, big dark shadow covered the two and a gigantic eagle
suddenly whirled away the snake, took it high up in the air and only after she
was hardly visible on the blue, slackened her claws and beak and the snake
crashed against the rock to death. The eagle made a few laps in the sky above
the startled shepherd and flew beyond the mountains. All of a sudden, the
shepherd recognized the mother eagle in this gigantic bird and realized that
the eagle paid him off for his humanity.
Humanity is a great virtue, our ancestors used to say “the
white candle is still burning, the white candle is always burning and its quiet
burning is ascension.” Let the candle of humanity lit the dark labyrinth of
life forever….Long live the virtue of humanity and kindness!
According to old Georgian legend, in the times immemorial
when the God lived on the earth among the men, He decided to make the life of
exhausted and expelled from paradise man, more appealing and cheerful.After thinking a little, He made up his mind
to create a drink that would take the man back to paradise at least for a
while. Thus, created God the vine and made wine of its fruits that everyone
liked. (Giorgi Iremashvili, Tianeti Municipality); since the wine got a total
approval, God started looking for a place on the earth for its proper
cultivation. God looked for it everywhere and later found a place that looked
like paradise and this was Georgia.
When God cultivated vine on this land, harvested it, pressed
and made wine, He found that it had all the divine qualities that would have
thrilled the man and unlocked the blocked gates of paradise for him… This
ancient and naïve legend clearly shows the Georgian origin of vine and wine and
about the unique qualities the wine has in general to ennoble a man and uncover
the hidden passions of his soul. Vine is the soul, flesh, faith and subject of
eternal admiration for a Georgian!
“Who knows maybe the vine itself is the homeland? Just
observe: if vine is small, you pick grapes on your knees and if it is higher,
you happen to pick grapes with your hands raised above. In both cases it looks
like praying. And prayer is most suitable for the homeland.” (N. Dumbadze).
““I believe so that if there had been no vine, there would
have been no Georgia either. If anything holds Georgia, first of all this is
the wine. You drink when you cry or laugh, you drink during the day and at
night. The wine unites and separates, the wine covers the sorrows and uncovers
the gifts of acting, wine brings relief to a strong man and assists him to
manage his thoughts.
The biggest wonder in Georgia is the fragrance coming out of
the pitchers. Nothing is better, more genuine, older and eternally young than
this with us. Wine is immortal and no one can reject it. Wine is everlasting
and the whole world can be discovered in it”. (Aka Morchiladze).
Let us adore the godly gift- vine and the heavenly chrism of
it _the Georgian wine!
Here is another myth: “Everyone has heard the legend about
the chained on Caucasus, Amirani (same as Prometheus) punished by Gods. This
myth has few different interpretations among which the Svani version is very
interesting. It says that God chained Amiran (Prometheus) on the Mount Churi
(Pitcher) in Svaneti. This Mountain looked like a huge pitcher full of wine and
Amiran was fed with this wine for centuries. The legend of Mount Churi is very
thought-provoking endorsing the assumption that the technology of wine-making
is the oldest in Georgia”. (Giorgi Malkhazishvili).
A peasant came to a Wiseman and asked: “Could you tell me
when I will get a rest?” The Wiseman thought a while and replied: “when you
will get old at your own place then you will get a rest”….The peasant looked
surprised: :”How is it?”-“You will exactly know it in autumn”-the Wiseman said.
The amazed peasant left without comprehending the meaning of his words.
Throughout the year the peasant sweated over his land and was
praying to God for the favorable weather to not spoil the crops. He had a
brilliant cornfield; the trees were burdened with fruits in orchards, the vine
crooked under the weight of grapes and the amber-colored bunches glittered in
the sun… The peasant was happy seeing that his labor was paying off and the
yield looked exemplary. But man was planning, the God laughing; unpredictable
hailstorm completely destroyed the yield and left the man in despair. There was
only one way out of starvation: he sold his house and plots and moved to
godmother with the whole family. Then he understood what the Wiseman meant
about “when you will get old at your own place then you will get a rest”..But,
alas, it was too late.
Generally, Georgians are very hospitable, but even happier
hosts are they once the yield is harvested: the barn is full of grain and the
grapes are pressed, wine is made and “Mravaljamier” is sung in the cellar.
Labor has always been inseparable with Georgians, honest work ennobles them and
makes them proud and comfortable.
Labor has been the source of happiness and joy for a Georgian
and the fortune amassed through the hard work has been generously spent in
hospitality. So, let us drink for our harvest, abundance rejoicing us that
enables us to get old at our own place and is the ray of hope for the young!
Let us drink for the merciful nature _ the source and guard of our wealth!
Long live a laborer, his toil and harvested yield!
A big feast was given at a family, that lasted till the
morning, lot many toasts were proposed and both host and guests enjoyed a lot.
The guests stayed at the family for an overnight and in the morning a wonderful
view was waiting for them:it snowed at
night and everything was snow-white around. Every guest was deep asleep, though
tiny footprints were visible on the snow. The surprised host thought to
himself: no one left and no one entered the house for sure…and only then he realized
that they forgot to salute the Angel of Foundation and he left the house
offended in the early morning.
This smart story is the fruit of imagination,
but it emphasizes the importance of the Angel of Foundation for Georgians and
at the same time guides us to never forget to pay thanks to the good guard of
our house, that saves our place from evil and wrong.
Georgian literature is loaded with poetry and prose related
to Georgian vine, cellar, Supra and Tamada institute, where it is creatively
described the importance of these phenomena for Georgians.